US Angus Beef Short Plate Shabu Shabu 1.5mm 美国安格斯牛切片胸腹肉 – 500g
Angus Beef is tender, adequately marbled and have great flavor. This part is the beef short plate, which is a basically the cow’s belly. Therefore it’s very tender due to the increased marbling and fats. This is a favorite cut among Japanese for shabu shabu. It can be marinated with sukiyaki sauce and gilled over a table top charcoal grill and dip into raw egg.
Product of USA